Cheddar Bay Biscuit® Cod
No other fish in the sea is like our wild-caught cod breaded with our legendary Cheddar Bay Biscuit® seasoning. It’s so easy to make you’ll want it on the weekly dinner rotation.
Available Sizes
11.6oz
INGREDIENTS: COD, BREAD CRUMBS [ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YEAST], VEGETABLE OIL (CANOLA, COTTONSEED AND/OR SOYBEAN), MODIFIED CORN STARCH, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, CORN STARCH, WATER, RICE STARCH, SALT, GARLIC POWDER, RICE FLOUR, TAPIOCA DEXTRIN, PEA PROTEIN ISOLATE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), BUTTERMILK POWDER, ONION POWDER, YEAST EXTRACT, CORN MALTODEXTRIN, NATURAL FLAVOR ([CONTAINS MILK, ANNATTO AND TURMERIC (COLOR)], HYDROLYZED SOY PROTEIN, WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SUGAR, BUTTERMILK, CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARSLEY, METHYLCELLULOSE, LACTIC ACID, SODIUM PHOSPHATES, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
CONTAINS: COD, WHEAT, MILK, SOY
Serving Size: 1 piece (82g)
| Nutrition Type | Amount per serving | % Daily Value* |
|---|---|---|
| Calories | 190 | |
| Total Fat | 9g | 12% |
| Saturated Fat | .5g | 3% |
| Trans Fat | 0g | |
| Cholesterol | 20mg | 7% |
| Sodium | 670mg | 29% |
| Carbohydrate | 22g | 8% |
| Fiber | 1g | 4% |
| Sugar | 0g | |
| Added Sugar | Incl. 0g | 0% |
| Protein | 9g | |
| Vitamin D | 0.2mcg | 2% |
| Calcium | 10mg | 2% |
| Iron | 1.1mg | 6% |
| Potassium | 150mg | 4% |
The Perfect
Pairings
Add a lil bit (or a big dollop) of slaw to our Cheddar Bay cod, slap two sides of a bun around it and bite into yuuu-uuuuuuummy.
